Taste & Technique
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Item Weight | 700 Gram |
ISBN | 978-1607748991 |
Author | Naomi Pomeroy |
Language | English |
Publisher | Penguin Random House India Pvt Ltd |
Pages | 400 |
Dimensions | 219x281x25.4 mm |
Publishing year | 9/13/16 |
Edition | 1st |

Taste & Technique
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James Beard Award-winning and self-made chef Naomi Pomeroy's debut cookbook featuring nearly 140 lesson-driven recipes designed to improve the home cook's understanding of professional techniques and flavor combinations in order to produce simple but show-stopping meals.Naomi Pomeroy knows that the best recipes are the ones that make you a better cook. A twenty-year veteran chef with four restaurants to her name she learned her trade not in fancy culinary schools but by reading cookbooks. From M...See More
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