Mastering Pasta
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| Item Weight | 500 Gram |
| ISBN | 978-1607746072 |
| Author | Marc Vetri David Joachim |
| Language | English |
| Publisher | Penguin Random House India Pvt Ltd |
| Pages | 272 |
| Dimensions | 224x248x17.91 mm |
| Publishing year | 3/17/15 |
| Edition | 1st |
Mastering Pasta
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Award-winning chef Marc Vetri wanted to write his first book about pasta. Instead he wrote two other acclaimed cookbooks and continued researching pasta for ten more years. Now the respected master of Italian cuisine finally shares his vast knowledge of pasta gnocchi and risotto in this inspiring informative primer featuring expert tips and techniques and more than 100 recipes. Vetri’s personal stories of travel and culinary discovery in Italy appear alongside his easy-to-follow detailed explana...See More
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