SOUTH ASIAN COOKING
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| Publisher | Rupa Publications |
| Pages | - |
| ISBN | 978-8129106049 |
| Book Type | Paperback |
| Item Weight | 0.4 kg |
| Dimensions | 24 X 15 X 2 |
| Edition | - |
SOUTH ASIAN COOKING
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A Comprehensive and remarkable time-saving plan for cooking the best of south Asian food-meat and vegetarian dishes and desserts. There is also a brief description of how this delicious food came to be developed over centuries of experimentation. The book presents not only the best of age-old, time-tested recipes, but also a unique plan for continuing to relish the most delicious food, replacing the day-to-day drudgery of the Kitchen with enjoyable experiences.
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